Elevate your team’s coffee expertise with our tailored training programs for wholesale customers! Our sessions cover everything from brewing techniques to espresso preparation. Equip your team with the skills to craft the perfect cup and enhance your business offerings.
This form is for managers to collect feedback from staff to ensure we are keeping our training interesting and ensure we are effective with our time during sessions.
This guide aids managers to have a checklist of core competencies that staff must be able to demonstrate after completing DHC training programs level 1 and 2. This document provides the managers with the ability to relay information to DHC for ongoing training purposes and where to focus for further training.